1 lb chicken wings skinned and cut up
1/4 cup hot pepper sauce
1 tablespoon Worcestershire sauce
2 teaspoons paprika
1/8 teaspoon Cayenne
1 cup fat free blue cheese
(fat free? Yeah, right)
1. In sealable plastic bag combine first three ingredients, 1 teaspoon paprika, and cayenne. Seal bag. Shake and
marinate 30 minutes.
2. Preheat oven to 425. Pour wings and marinade into
baking pan. Sprinkle with half of remaining paprika.
3 Bake 10 minutes. Turn wings and sprinkle again. Bake
another 10 minutes.
4.Pour blue cheese dressing into bowl, arrange chicken
and Celery sticks on platter.
Use dressing for dipping.
Amy's amendments: I'm really paranoid of chicken so I bake for 15-20
min on each side. I also pour extra hot sauce on each side of wings during baking!